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Friday Feast: How to Grill

 

Tis the season to grill, get merry and eat a whole lot of meat! Around this time every Friday, we at Cockpit USA, we find ourselves counting down the hours and minutes until the weekend when we can break out our BBQing paraphenalia and throw some steaks on the fire! While we all think we're experts at cooking up a storm, we recently came across the ultimate in grilling guidebooks How to Grill: The Complete Illustrated Book of Barbecue Techniques. The greatest 'how-to' manual in varying techniques to get the results wanted, this book covers it all from how to create a 'three-zone fire', cooking up the best burger and over a 100 recipes and 1000 colorful images instructing and inspiring the way to a flawless grilled dinner! Only 12 more hours until we put those steps into action by making the perfect porterhouse...!

 

 

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