Cockpit USA have officially sniffed out and showed you all the aviation themed restaurants in the vicinity. Instead of bringing you another eaterie, this week we've decided to celebrate the advent of summer and the sun's welcome return, we encourage you to rustle up your very own feast! What better way to cook up a mean meal than with a cook book?! Written by Rich Browne and Jack Bettridge, The Barbecue America Cookbook: America's Best Recipes from Coast to Coast is the only guide on grilling you'll need this year. Boasting recipes from all over the land, this is an endless source of the best barbeque styles and dishes America has to offer, complete with mouth watering photos! Now there's no excuse standing between you, a hunk of meat, marinade and a very satisfied stomach!
Friday Feast: The Barbeue America Cookbook
This entry was posted on June 8, 2012.